- Sales Rank: #52414 in Kitchen & Housewares
- Size: 3-quart
- Color: Stainless Steel
- Brand: All-Clad
- Model: 8400000149
- Number of items: 1
- Dimensions: 5.90" h x
8.80" w x
13.50" l,
8.00 pounds
Features
- 18/10 stainless steel cooking surface will not react with food
- Compatible with all cooktops, optimal for induction
- Dishwasher, oven and broiler safe
- Stainless steel handles are permanently secured with stainless steel rivets
- 3-quart casserole includes lid and steamer for healthy cooking
All-Clad Brushed Stainless D5 3-quart casserole features high, straight sides with a smaller surface area that holds heat well while limiting evaporation. Ideal for boiling or blanching a wide variety of foods or simply reheating smaller batches of soups, chili, and vegetables, the versatile casserole can be used to cook, warm and serve. Includes a steamer which is essential for health conscious cooks. Simply add vegetables or seafood to the insert to quickly prepare fresh and flavorful dishes.
Customer Reviews
Most helpful customer reviews
5 of 5 people found the following review helpful.
great 3qt casserole, but steamer feels cheap
By J. York
This combination package is made of two items that can be purchased separately at a slightly higher price:* All Clad d5 Stainless Brushed 3Qt Casserole with Lid* All Clad 3Qt Steamer InsertThe d5 brushed stainless steel finish on the 3Qt Casserole screams "quality" and the pot seems very well constructed. It has a heavy weight and a precision machine feel.Unfortunately, the steamer insert is no match for the 3Qt casserole. Instead of the d5 stainless finish, it is has a cheaper-looking shiny finish. The rivets on the handle seem much cheaper and crude in comparison. My first thought was that perhaps there was an assembly error at the factory and the wrong steamer insert was placed into the package. But after more research, I realize that there was no mistake. All Clad has coupled their quality "made in America" 3Qt casserole with a significantly inferior "made in China" steamer insert.I returned it for a refund.
2 of 2 people found the following review helpful.
Expensive but well worth the investment
By shopper
Yep, these ain't cheap but if your serious about your cooking and enjoy your time in the kitchen whisking up your favorite recipe you should consider investing in high quality cookware.For years I hesitated and settled for good quality imitations such as the Emeril's cookware but finally decided to treat myself to the real thing and find out if they are worth the high prices. Yes they certainty do. No hot spots, better results at lower heat, tight lids that allow even lower heats due to fantastic heat retention (just use a higher initial temperature put the lid on and reduce to low/medium and you get a better result than having to use med/high on other less efficient wares)I got the same satisfaction than when I decided to buy chef quality knives ... Once you cut and dice with a "real pro knife" you know why it cost $250.I think of these pots as an investment and a heirloom to pass on to my kids. These things are so well built that you know they will last forever (proper care of course)I read reviews stating that you will do just as good with the classic trii-ply stainless but these are truly a step ahead. How can two layers of aluminum not be better than one? It keeps a uniform heat over the entire surface and sides at lower temperatures, perfect for braising, slow cooking, stews etc and also quickly searing and pan frying without hot spots trying to shuffle the food around so that each gets a shot at it ... With these the heat is uniform all around, just don't crowed the pieces during the searing process.Yep I did pay a small fortune for a custom hand picked set but these are worth every penny.Btw don't get drawn into buying the "sets" you don't really save much except if you really need the huge 8 and 12 qt stock pots and prefer frying pans over skillets.I selected the 11 and 13 inch skillets with lids, the 1.5 and 3 qt sauce pans, the 3qt casserole steamer combo, the 4 qt sauté pan, the 6 qt deep sauté pot and 6 qt fry basket. That's the equivalent of 16 pieces for the price of their advertised 14 piece set. FYI I keep my Emeril's 6 qt stock pot that I will use for deep frying on my induction portable burner (it has a copper core and I won't suffer if it gets stained with grease frying at higher temperatures)I prefer skillets and after researching realized that the 13 inch can also be used as a paella pan as they are similar except for the handle.Word of caution, these are heavy, best suited for men or strong women not afraid to handle them.
1 of 1 people found the following review helpful.Quality 5-ply product for induction cooking with steamer
By Starbright
Finally a top quality steamer that can be used on an induction stove. Medium sized, easy to handle but not too big. Expect to be steaming spinach for 2-4 people regular in there. Double handles will help to spread out the weight, when water is full in the bottom. Looking forward to this set being an always available in my kitchen for small and larger tasks.
Tags : {SPIN_10} induction cooker
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